{"id":16026,"date":"2026-10-16T11:39:40","date_gmt":"2026-10-16T09:39:40","guid":{"rendered":"https:\/\/drinkera.sk\/?p=16026"},"modified":"2026-10-16T11:41:00","modified_gmt":"2026-10-16T09:41:00","slug":"ako-vybrat-nealko-vino-podla-druhu-a-chuti","status":"publish","type":"post","link":"https:\/\/drinkera.sk\/pl\/ako-vybrat-nealko-vino-podla-druhu-a-chuti\/","title":{"rendered":"Ako vybra\u0165 nealko v\u00edno pod\u013ea druhu a chuti"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Nealko v\u00edno prestalo by\u0165 n\u00fadzov\u00fdm rie\u0161en\u00edm pre vodi\u010dov a stalo sa samostatnou kateg\u00f3riou, po ktorej siahaj\u00fa aj \u013eudia, \u010do chc\u00fa menej alkoholu bez toho, aby sa vzdali ritu\u00e1lu pr\u00edpitku. Ot\u00e1zka \u201eak\u00e9 nealko v\u00edno si vybra\u0165&#8220; m\u00e1 v\u0161ak viac vrstiev, ne\u017e sa zd\u00e1 &#8211; nie ka\u017ed\u00e9 je rovnak\u00e9 a rozdiely medzi jednotliv\u00fdmi typmi s\u00fa aj pr\u00e1vne, nie len chu\u0165ov\u00e9. V tomto \u010dl\u00e1nku si vysvetl\u00edme, \u010do presne pojem <strong>nealko v\u00edno<\/strong> znamen\u00e1, ako sa vyr\u00e1ba, ak\u00e9 m\u00e1 druhy a na \u010do myslie\u0165 pri v\u00fdbere k jedlu.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\u010co je nealko v\u00edno a \u010d\u00edm sa l\u00ed\u0161i od klasick\u00e9ho<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Pojem nealko v\u00edno nie je len marketingov\u00e1 skratka, ale konkr\u00e9tna pr\u00e1vna kateg\u00f3ria. Pod\u013ea eur\u00f3pskej legislat\u00edvy (nariadenie (E\u00da) 2021\/2117, ktor\u00fdm sa dop\u013a\u0148a nariadenie o spolo\u010dnej organiz\u00e1cii trhov s v\u00ednom) sa rozli\u0161uj\u00fa dva typy:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Dealkoholizovan\u00e9 v\u00edno<\/strong> &#8211; obsah alkoholu najviac 0,5 % objemu. Toto je hranica, od ktorej sa n\u00e1poj smie v E\u00da ozna\u010dova\u0165 ako \u201enealkoholick\u00fd&#8220;.<\/li>\n\n\n\n<li><strong>\u010ciasto\u010dne dealkoholizovan\u00e9 v\u00edno<\/strong> &#8211; obsah alkoholu vy\u0161\u0161\u00ed ako 0,5 %, zn\u00ed\u017een\u00fd aspo\u0148 o p\u00e4tinu oproti p\u00f4vodn\u00e9mu v\u00ednu, a\u017e po horn\u00fa hranicu dan\u00fa konkr\u00e9tnou kateg\u00f3riou v\u00edna (v praxi sa u v\u00fdrobcov be\u017ene pohybuje orienta\u010dne v rozmedz\u00ed zhruba 2 a\u017e 6 %, presn\u00e9 p\u00e1smo sa l\u00ed\u0161i produkt od produktu).<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Ide o pravidl\u00e1 platn\u00e9 v \u010dase publik\u00e1cie tohto \u010dl\u00e1nku &#8211; samotn\u00e9 marketingov\u00e9 ozna\u010denie \u201enealko&#8220; preto nenahr\u00e1dza kontrolu presn\u00e9ho obsahu alkoholu na etikete. Rozdiel medzi t\u00fdmito dvoma kateg\u00f3riami je d\u00f4le\u017eit\u00fd najm\u00e4 pre \u013eud\u00ed, ktor\u00ed sa alkoholu chc\u00fa vyhn\u00fa\u0165 \u00faplne, nie ho len obmedzi\u0165.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ne\u017e si f\u013ea\u0161u k\u00fapite, oplat\u00ed sa pozrie\u0165 na etiketu, kde m\u00e1 by\u0165 presn\u00fd obsah alkoholu v\u017edy uveden\u00fd.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ako sa vyr\u00e1ba nealko v\u00edno&nbsp;<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Nealko v\u00edno sa nevyr\u00e1ba zo \u0161peci\u00e1lnej odrody hrozna bez alkoholu. Vznik\u00e1 \u0161tandardn\u00fdm kvasen\u00edm ako klasick\u00e9 v\u00edno, alkohol sa z neho n\u00e1sledne odstr\u00e1ni. Priemysel na to pou\u017e\u00edva nieko\u013eko fyzik\u00e1lnych met\u00f3d.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Be\u017en\u00e9 v\u00fdrobn\u00e9 postupy<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Reverzn\u00e1 osm\u00f3za<\/strong> &#8211; v\u00edno sa pretl\u00e1\u010da cez membr\u00e1nu, ktor\u00e1 oddel\u00ed molekuly alkoholu a vody od zvy\u0161ku v\u00edna; alkohol sa potom oddestiluje a zvy\u0161n\u00e1 tekutina sa vr\u00e1ti sp\u00e4\u0165.<\/li>\n\n\n\n<li><strong>V\u00e1kuov\u00e1 destil\u00e1cia<\/strong> &#8211; v\u00edno sa zahrieva pri v\u00fdrazne ni\u017e\u0161ej teplote, ne\u017e je bod varu za norm\u00e1lneho tlaku, \u010d\u00edm sa \u0161etr\u00ed ar\u00f3ma, ktor\u00e1 by pri klasickom zahrievan\u00ed zanikla.<\/li>\n\n\n\n<li><strong>Spinning cone column<\/strong> &#8211; mierne zahrievanie v rotuj\u00facej kol\u00f3ne, ktor\u00e9 odde\u013euje prchav\u00e9 aromatick\u00e9 l\u00e1tky e\u0161te pred samotn\u00fdm odstr\u00e1nen\u00edm alkoholu a n\u00e1sledne ich vracia sp\u00e4\u0165 do v\u00edna.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">V\u00fdsledkom m\u00e1 by\u0165 n\u00e1poj, ktor\u00fd si zachov\u00e1 \u010do najviac z p\u00f4vodnej v\u00f4ne a chuti hrozna, len bez opojn\u00e9ho \u00fa\u010dinku. Ktor\u00fa z t\u00fdchto met\u00f3d pou\u017eil konkr\u00e9tny v\u00fdrobca, z\u00e1vis\u00ed od jeho technol\u00f3gie a bez potvrdenia od dod\u00e1vate\u013ea sa ned\u00e1 jednozna\u010dne priradi\u0165 konkr\u00e9tnej f\u013ea\u0161i.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Druhy nealko v\u00edna: biele, \u010derven\u00e9 a \u0161umiv\u00e9<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Rovnako ako pri klasickom v\u00edne, aj nealko verzia sa del\u00ed pod\u013ea farby a sp\u00f4sobu spracovania:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Biele nealko v\u00edno<\/strong> &#8211; naj\u010dastej\u0161ie \u013eah\u0161ie, s ovocn\u00fdmi a kvetinov\u00fdmi t\u00f3nmi, dobre vychladen\u00e9 sa hod\u00ed k ryb\u00e1m, hydine \u010di \u013eah\u0161\u00edm \u0161al\u00e1tom.<\/li>\n\n\n\n<li><strong>\u010cerven\u00e9 nealko v\u00edno<\/strong> &#8211; chu\u0165ovo pln\u0161ie, s tan\u00ednov\u00fdm z\u00e1kladom, ktor\u00fd sa aj bez alkoholu sna\u017e\u00ed napodobni\u0165 \u0161trukt\u00faru klasick\u00e9ho \u010derven\u00e9ho v\u00edna; typicky sa sp\u00e1ja s tmav\u0161\u00edm m\u00e4som alebo syrmi.<\/li>\n\n\n\n<li><strong>\u0160umiv\u00e9 nealko v\u00edno<\/strong> &#8211; nealkoholick\u00e1 alternat\u00edva k sektu alebo prosecco, vhodn\u00e1 na pr\u00edpitky a oslavy, kde sa o\u010dak\u00e1va bublinkov\u00fd charakter n\u00e1poja.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Chu\u0165ovo sa nealko v\u00edno od klasick\u00e9ho v\u017edy o nie\u010do l\u00ed\u0161i &#8211; samotn\u00fd alkohol toti\u017e nesie \u010das\u0165 ar\u00f3my a \u201etelesnosti&#8220; v\u00edna, a jeho odstr\u00e1nenie t\u00fato vlastnos\u0165 \u010diasto\u010dne oslab\u00ed. Kvalitnej\u0161ie spracovanie (napr\u00edklad v\u00e1kuov\u00e1 destil\u00e1cia namiesto agres\u00edvnej\u0161ieho zahrievania) tento rozdiel dok\u00e1\u017ee v\u00fdrazne zmen\u0161i\u0165.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ko\u013eko m\u00e1 nealko v\u00edno kal\u00f3ri\u00ed&nbsp;<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Alkohol m\u00e1 pribli\u017ene 7 kal\u00f3ri\u00ed na gram &#8211; je to druh\u00e1 najkalorickej\u0161ia zlo\u017eka potrav\u00edn hne\u010f po tuku. Klasick\u00e9 v\u00edno preto b\u00fdva pomerne kalorick\u00e9, hlavne kv\u00f4li obsahu alkoholu. Ke\u010f sa alkohol odstr\u00e1ni, v\u00fdrazn\u00e1 \u010das\u0165 energetickej hodnoty zmizne spolu s n\u00edm, tak\u017ee nealko v\u00edno m\u00e1 <strong>spravidla menej kal\u00f3ri\u00ed<\/strong> ako jeho klasick\u00e1 verzia. Presn\u00e9 \u010d\u00edslo sa l\u00ed\u0161i pod\u013ea zvy\u0161kov\u00e9ho obsahu cukru v konkr\u00e9tnom v\u00edne, preto sa oplat\u00ed pozrie\u0165 priamo na nutri\u010dn\u00e9 \u00fadaje na etikete.&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Je nealko v\u00edno vhodn\u00e9 v tehotenstve&nbsp;<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Toto je ot\u00e1zka, pri ktorej sa oplat\u00ed by\u0165 maxim\u00e1lne presn\u00fd. Svetov\u00e1 zdravotn\u00edcka organiz\u00e1cia (WHO) aj britsk\u00fd n\u00e1rodn\u00fd zdravotn\u00fd syst\u00e9m (NHS) sa zhoduj\u00fa, \u017ee <strong>v tehotenstve neexistuje preuk\u00e1zate\u013ene bezpe\u010dn\u00e1 hladina alkoholu<\/strong> &#8211; bezpe\u010dn\u00e1 hladina nebola stanoven\u00e1, a najbezpe\u010dnej\u0161ie je vyhn\u00fa\u0165 sa mu \u00faplne.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dealkoholizovan\u00e9 v\u00edno s obsahom do 0,5 % preto <strong>nemo\u017eno automaticky pova\u017eova\u0165 za vhodn\u00e9 v tehotenstve<\/strong> &#8211; hoci sp\u013a\u0148a pr\u00e1vnu defin\u00edciu \u201enealkoholick\u00e9&#8220;, st\u00e1le m\u00f4\u017ee obsahova\u0165 stopov\u00e9 mno\u017estvo alkoholu, teda nejde o preuk\u00e1zan\u00fa nulu. Ani ozna\u010denie \u201e0,0 %&#8220; na etikete nemus\u00ed v ka\u017edom pr\u00edpade znamena\u0165 absol\u00fatnu analytick\u00fa nulu. Tento \u010dl\u00e1nok preto nekonzum\u00e1ciu v\u00edna so zvy\u0161kov\u00fdm alkoholom v tehotenstve neodpor\u00fa\u010da &#8211; ak si nie ste ist\u00e1 vhodnos\u0165ou konkr\u00e9tneho produktu, pora\u010fte sa so svoj\u00edm lek\u00e1rom alebo gynekol\u00f3gom a zvo\u013ete overen\u00fa nealkoholick\u00fa alternat\u00edvu bez zvy\u0161kov\u00e9ho alkoholu. Nealko v\u00edno so 4 alebo 6 % alkoholu (\u010diasto\u010dne dealkoholizovan\u00e9) do tejto \u00favahy v\u00f4bec nepatr\u00ed &#8211; to je st\u00e1le alkoholick\u00fd n\u00e1poj v be\u017enom zmysle slova.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ako vybra\u0165 nealko v\u00edno k jedlu<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Pri v\u00fdbere platia podobn\u00e9 pravidl\u00e1 ako pri klasickom v\u00edne, len s malou \u00fapravou o\u010dak\u00e1van\u00ed:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>K ryb\u00e1m a morsk\u00fdm plodom siahnite po <strong>bielom nealko v\u00edne<\/strong> s v\u00fdraznej\u0161ou kyslos\u0165ou, ktor\u00e1 nahr\u00e1dza \u010das\u0165 \u201e\u0161trukt\u00fary&#8220;, ktor\u00fa by inak dod\u00e1val alkohol.<\/li>\n\n\n\n<li>K \u010derven\u00e9mu m\u00e4su alebo tvrd\u0161\u00edm syrom sa lep\u0161ie hod\u00ed <strong>\u010derven\u00e9 nealko v\u00edno<\/strong> s v\u00fdraznej\u0161\u00edmi tan\u00ednmi.<\/li>\n\n\n\n<li>Na pr\u00edpitok alebo k dezertu zvo\u013ete <strong>\u0161umiv\u00e9 nealko v\u00edno<\/strong> &#8211; jeho bublinky prevezm\u00fa \u00falohu, ktor\u00fa pri klasickom sekte hr\u00e1 pocit na jazyku od alkoholu.<\/li>\n\n\n\n<li>Nebojte sa v\u00edna dobre vychladi\u0165 o nie\u010do viac ne\u017e klasick\u00fa verziu &#8211; ni\u017e\u0161ia teplota pom\u00e1ha zamaskova\u0165 pr\u00edpadn\u00e9 chu\u0165ov\u00e9 medzery po odstr\u00e1nenom alkohole.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Kde k\u00fapi\u0165 nealko v\u00edno&nbsp;<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Nealko v\u00edno dnes be\u017ene n\u00e1jdete vo v\u00e4\u010d\u0161\u00edch vinot\u00e9kach aj v online predaji. Ak h\u013ead\u00e1te konkr\u00e9tne typy vr\u00e1tane <strong>\u0161umiv\u00e9ho nealko v\u00edna<\/strong>, oplat\u00ed sa pozrie\u0165 aj do \u0161ir\u0161ej ponuky nealko alternat\u00edv &#8211; napr\u00edklad v <a href=\"https:\/\/drinkera.sk\/pl\/product-category-2\/bezalkohol-nealko-vino\/\">kateg\u00f3rii nealko v\u00edno a nealko gin<\/a>, kde n\u00e1jdete aj \u010fal\u0161ie bezalkoholov\u00e9 varianty ob\u013e\u00faben\u00fdch n\u00e1pojov na oslavy \u010di firemn\u00e9 akcie. Ak pl\u00e1nujete mie\u0161an\u00fd nealko program na p\u00e1rty, m\u00f4\u017ee sa hodi\u0165 aj in\u0161pir\u00e1cia, ako pripravi\u0165 <a href=\"https:\/\/drinkera.sk\/pl\/gin-tonic\/\">gin tonic<\/a> bez alkoholu &#8211; kombin\u00e1cia nealko v\u00edna a nealko koktailov dok\u00e1\u017ee pokry\u0165 chute v\u00e4\u010d\u0161iny host\u00ed.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\u010co si zapam\u00e4ta\u0165 <\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Nealko v\u00edno je pr\u00e1vne definovan\u00fd pojem &#8211; dealkoholizovan\u00e9 (do 0,5 %) alebo \u010diasto\u010dne dealkoholizovan\u00e9 (typicky 2 a\u017e 6 %).<\/li>\n\n\n\n<li>Vyr\u00e1ba sa z klasicky odkvasen\u00e9ho v\u00edna, z ktor\u00e9ho sa alkohol odstr\u00e1ni reverznou osm\u00f3zou, v\u00e1kuovou destil\u00e1ciou alebo podobnou \u0161etrnou met\u00f3dou.<\/li>\n\n\n\n<li>Existuje biele, \u010derven\u00e9 aj \u0161umiv\u00e9 nealko v\u00edno, ka\u017ed\u00e9 s vlastn\u00fdm vyu\u017eit\u00edm pri jedle.<\/li>\n\n\n\n<li>M\u00e1 spravidla menej kal\u00f3ri\u00ed ako klasick\u00e9 v\u00edno, presn\u00e9 \u010d\u00edslo si v\u0161ak overte na etikete.<\/li>\n\n\n\n<li>V tehotenstve je najbezpe\u010dnej\u0161ie vyhn\u00fa\u0165 sa alkoholu \u00faplne (bezpe\u010dn\u00e1 hladina nebola stanoven\u00e1) &#8211; dealkoholizovan\u00e9 v\u00edno nie je automaticky preuk\u00e1zan\u00e1 0,0 %, tento \u010dl\u00e1nok jeho konzum\u00e1ciu v tehotenstve neodpor\u00fa\u010da a vhodnos\u0165 konkr\u00e9tneho produktu treba konzultova\u0165 s lek\u00e1rom.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Zdroje <\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>EUR-Lex &#8211; <a href=\"https:\/\/eur-lex.europa.eu\/legal-content\/SK\/TXT\/?uri=CELEX:32021R2117\">Nariadenie (E\u00da) 2021\/2117<\/a> (pr\u00e1vna defin\u00edcia dealkoholizovan\u00e9ho a \u010diasto\u010dne dealkoholizovan\u00e9ho v\u00edna)<\/li>\n\n\n\n<li>OIV &#8211; <a href=\"https:\/\/www.oiv.int\/standards\/list-of-oiv-resolutions\">Medzin\u00e1rodn\u00e1 organiz\u00e1cia pre vini\u010d a v\u00edno, rezol\u00facie k dealkoholiz\u00e1cii<\/a><\/li>\n\n\n\n<li>WHO &#8211; <a href=\"https:\/\/www.who.int\/news-room\/fact-sheets\/detail\/alcohol\">Alcohol fact sheet<\/a><\/li>\n\n\n\n<li>NHS &#8211; <a href=\"https:\/\/www.nhs.uk\/pregnancy\/keeping-well\/drinking-alcohol-while-pregnant\/\">Drinking alcohol while pregnant<\/a><\/li>\n<\/ul>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1792143368547\"><strong class=\"schema-faq-question\"><strong>Je nealko v\u00edno naozaj \u00faplne bez alkoholu?<\/strong><\/strong> <p class=\"schema-faq-answer\">Nie v\u017edy. Dealkoholizovan\u00e9 v\u00edno smie ma\u0165 do 0,5 % alkoholu, \u010diasto\u010dne dealkoholizovan\u00e9 m\u00e1 typicky 2 a\u017e 6 %. Presn\u00fd obsah n\u00e1jdete v\u017edy na etikete.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1792143382024\"><strong class=\"schema-faq-question\"><strong>M\u00f4\u017eem pi\u0165 nealko v\u00edno v tehotenstve?<\/strong><\/strong> <p class=\"schema-faq-answer\">Tento \u010dl\u00e1nok konzum\u00e1ciu v\u00edna so zvy\u0161kov\u00fdm alkoholom v tehotenstve neodpor\u00fa\u010da. Ofici\u00e1lne odpor\u00fa\u010dania (WHO, NHS) hovoria, \u017ee bezpe\u010dn\u00e1 hladina alkoholu v tehotenstve nebola stanoven\u00e1 a najbezpe\u010dnej\u0161ie je vyhn\u00fa\u0165 sa mu \u00faplne &#8211; dealkoholizovan\u00e9 v\u00edno pritom nie je automaticky preuk\u00e1zan\u00e1 0,0 % alkoholu. Vhodnos\u0165 konkr\u00e9tneho produktu v\u017edy konzultujte so svoj\u00edm lek\u00e1rom.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1792143401659\"><strong class=\"schema-faq-question\"><strong>Ko\u013eko m\u00e1 nealko v\u00edno kal\u00f3ri\u00ed?<\/strong><\/strong> <p class=\"schema-faq-answer\">Menej ne\u017e klasick\u00e9 v\u00edno, preto\u017ee alkohol nesie ve\u013ek\u00fa \u010das\u0165 energetickej hodnoty. Presn\u00e9 \u010d\u00edslo sa l\u00ed\u0161i pod\u013ea zvy\u0161kov\u00e9ho cukru vo v\u00edne, overte si ho na etikete.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1792143413727\"><strong class=\"schema-faq-question\"><strong>Chut\u00ed nealko v\u00edno rovnako ako klasick\u00e9?<\/strong><\/strong> <p class=\"schema-faq-answer\">Podobne, nie identicky. Odstr\u00e1nenie alkoholu ovplyvn\u00ed \u010das\u0165 ar\u00f3my a \u0161trukt\u00fary, kvalitnej\u0161ie spracovanie (napr\u00edklad v\u00e1kuov\u00e1 destil\u00e1cia) tento rozdiel zmen\u0161uje.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1792143424294\"><strong class=\"schema-faq-question\"><strong>Kde k\u00fapim nealko v\u00edno?<\/strong><\/strong> <p class=\"schema-faq-answer\">Vo vinot\u00e9kach aj online, vr\u00e1tane <a href=\"https:\/\/drinkera.sk\/pl\/product-category-2\/bezalkohol-nealko-vino\/\">kateg\u00f3rie nealko v\u00edno a nealko gin<\/a>.<\/p> <\/div> <\/div>","protected":false},"excerpt":{"rendered":"<p>Nealko v\u00edno prestalo by\u0165 n\u00fadzov\u00fdm rie\u0161en\u00edm pre vodi\u010dov a stalo sa samostatnou kateg\u00f3riou, po ktorej siahaj\u00fa aj \u013eudia, \u010do chc\u00fa menej alkoholu bez toho, aby sa vzdali ritu\u00e1lu pr\u00edpitku. Ot\u00e1zka \u201eak\u00e9 nealko v\u00edno si vybra\u0165&#8220; m\u00e1 v\u0161ak viac vrstiev, ne\u017e sa zd\u00e1 &#8211; nie ka\u017ed\u00e9 je rovnak\u00e9 a rozdiely medzi jednotliv\u00fdmi typmi s\u00fa aj pr\u00e1vne,&#8230;<\/p>","protected":false},"author":840,"featured_media":16027,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_dsp_disable":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[58],"tags":[],"class_list":["post-16026","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nealko-drinky"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>ko vybra\u0165 nealko v\u00edno pod\u013ea druhu a chuti | Drinkera<\/title>\n<meta name=\"description\" content=\"Nealko v\u00edno: ak\u00e9 druhy existuj\u00fa, ako sa vyr\u00e1ba, ko\u013eko m\u00e1 kal\u00f3ri\u00ed a na \u010do si da\u0165 pozor v tehotenstve. 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Dealkoholizovan\u00e9 v\u00edno smie ma\u0165 do 0,5 % alkoholu, \u010diasto\u010dne dealkoholizovan\u00e9 m\u00e1 typicky 2 a\u017e 6 %. Presn\u00fd obsah n\u00e1jdete v\u017edy na etikete.","inLanguage":"pl-PL"},"inLanguage":"pl-PL"},{"@type":"Question","@id":"https:\/\/drinkera.sk\/ako-vybrat-nealko-vino-podla-druhu-a-chuti\/#faq-question-1792143382024","position":2,"url":"https:\/\/drinkera.sk\/ako-vybrat-nealko-vino-podla-druhu-a-chuti\/#faq-question-1792143382024","name":"M\u00f4\u017eem pi\u0165 nealko v\u00edno v tehotenstve?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Tento \u010dl\u00e1nok konzum\u00e1ciu v\u00edna so zvy\u0161kov\u00fdm alkoholom v tehotenstve neodpor\u00fa\u010da. Ofici\u00e1lne odpor\u00fa\u010dania (WHO, NHS) hovoria, \u017ee bezpe\u010dn\u00e1 hladina alkoholu v tehotenstve nebola stanoven\u00e1 a najbezpe\u010dnej\u0161ie je vyhn\u00fa\u0165 sa mu \u00faplne - dealkoholizovan\u00e9 v\u00edno pritom nie je automaticky preuk\u00e1zan\u00e1 0,0 % alkoholu. Vhodnos\u0165 konkr\u00e9tneho produktu v\u017edy konzultujte so svoj\u00edm lek\u00e1rom.","inLanguage":"pl-PL"},"inLanguage":"pl-PL"},{"@type":"Question","@id":"https:\/\/drinkera.sk\/ako-vybrat-nealko-vino-podla-druhu-a-chuti\/#faq-question-1792143401659","position":3,"url":"https:\/\/drinkera.sk\/ako-vybrat-nealko-vino-podla-druhu-a-chuti\/#faq-question-1792143401659","name":"Ko\u013eko m\u00e1 nealko v\u00edno kal\u00f3ri\u00ed?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Menej ne\u017e klasick\u00e9 v\u00edno, preto\u017ee alkohol nesie ve\u013ek\u00fa \u010das\u0165 energetickej hodnoty. Presn\u00e9 \u010d\u00edslo sa l\u00ed\u0161i pod\u013ea zvy\u0161kov\u00e9ho cukru vo v\u00edne, overte si ho na etikete.","inLanguage":"pl-PL"},"inLanguage":"pl-PL"},{"@type":"Question","@id":"https:\/\/drinkera.sk\/ako-vybrat-nealko-vino-podla-druhu-a-chuti\/#faq-question-1792143413727","position":4,"url":"https:\/\/drinkera.sk\/ako-vybrat-nealko-vino-podla-druhu-a-chuti\/#faq-question-1792143413727","name":"Chut\u00ed nealko v\u00edno rovnako ako klasick\u00e9?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Podobne, nie identicky. Odstr\u00e1nenie alkoholu ovplyvn\u00ed \u010das\u0165 ar\u00f3my a \u0161trukt\u00fary, kvalitnej\u0161ie spracovanie (napr\u00edklad v\u00e1kuov\u00e1 destil\u00e1cia) tento rozdiel zmen\u0161uje.","inLanguage":"pl-PL"},"inLanguage":"pl-PL"},{"@type":"Question","@id":"https:\/\/drinkera.sk\/ako-vybrat-nealko-vino-podla-druhu-a-chuti\/#faq-question-1792143424294","position":5,"url":"https:\/\/drinkera.sk\/ako-vybrat-nealko-vino-podla-druhu-a-chuti\/#faq-question-1792143424294","name":"Kde k\u00fapim nealko v\u00edno?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Vo vinot\u00e9kach aj online, vr\u00e1tane <a href=\"https:\/\/drinkera.sk\/kategoria-produktu\/bezalkohol-nealko-vino\/\">kateg\u00f3rie nealko v\u00edno a nealko gin<\/a>.","inLanguage":"pl-PL"},"inLanguage":"pl-PL"}]}},"acf":[],"_links":{"self":[{"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/posts\/16026","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/users\/840"}],"replies":[{"embeddable":true,"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/comments?post=16026"}],"version-history":[{"count":1,"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/posts\/16026\/revisions"}],"predecessor-version":[{"id":16028,"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/posts\/16026\/revisions\/16028"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/media\/16027"}],"wp:attachment":[{"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/media?parent=16026"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/categories?post=16026"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/drinkera.sk\/pl\/wp-json\/wp\/v2\/tags?post=16026"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}